Rosé Wine: Types, Flavours & Why HER’s New Rosé is a Must-Try

There’s something magical about a glass of chilled rosé on a sunny day: it’s light, refreshing, and effortlessly elegant. Rosé wine has become one of the most popular choices for wine lovers around the world, known for its beautiful blush colour and refreshing taste. But what makes rosé so unique, and how is it crafted? 

In this blog, we’ll explore everything you need to know about rosé wine. From how it’s made and the different types available, to its flavour profile and serving tips. We’ll also answer common questions like whether rosé wine is sweet, if it’s acidic, and even how to pronounce it correctly. Whether you’re a long-time fan or new to this style, this guide will give you a deeper appreciation for rosé wine and help you choose the perfect bottle for any occasion.

A Fresh Chapter for HER Wine

We’re excited to announce the release of our very first rosé wine at HER Wine Collection. A celebration of elegance, vibrancy, and the perfect balance between sophistication and fun. As the latest addition to our range, this rosé is more than just another rose; it’s a statement of style and empowerment, crafted with care and passion in the heart of South Africa’s wine country.

Rosé has captured the hearts of wine lovers around the world, becoming a symbol of easygoing luxury. Whether you’re lounging poolside, enjoying a garden lunch, or toasting a special occasion, HER’s new release is designed to elevate every moment. Let’s explore what makes this wine so special and why our first release might just become your new favourite.

What Makes Rosé Wine Special?

Rosé wine rose is loved for its versatility, offering something for both red and white wine drinkers. With its delicate pale salmon pink hue, rosé sits beautifully between the richness of reds and the crispness of whites. It’s often described as a “happy medium” with flavours ranging from fresh berries layered with peach and melon and crushed citrus peel to subtle floral and mineral notes.

At HER Wine Collection, we wanted our rosé to reflect the vibrant energy of modern women: bold yet approachable, sophisticated yet playful.

How Rosé Wine is Made

You might be wondering: how is rosé wine made? There are a few techniques, namely macerations, blending and saignee, but our rosé was created using the direct pressing method. This involves gently pressing red grapes, allowing just enough contact with the skins to impart the signature blush colour without extracting too many tannins. The result is a refreshing, light-bodied wine that’s perfect for any occasion.

Is Rosé Wine Sweet or Dry?

A common question is: “Is rosé wine sweet?” The answer is that it depends! Rosé wines span a spectrum from bone-dry to lusciously sweet. At HER Wine, we’ve created a rosé that balances fresh acidity with a touch of fruit-driven sweetness. This makes it incredibly versatile, ideal for sipping on its own or pairing with a wide range of foods. Think light salads, seafood, or even a delicious cheese platter.

Meet HER’s Chenin Blanc Pinotage Rosé

Our first rosé is a delightful blend of two iconic South African varietals: Chenin Blanc and Pinotage. Why these grapes? Because they bring something truly unique to the table. Chenin Blanc contributes ripe pear and white peach flavours, adding freshness and juiciness. Pinotage, South Africa’s signature grape, lends delicate strawberry and candyfloss notes, creating a harmonious balance that’s as beautiful on the palate as it is in the glass. With its pale salmon pink  colour, vibrant aroma, and a flavour profile that dances between fruitiness and elegance, HER’s Chenin Blanc Pinotage rosé wine is perfect for any setting, from casual lunches to special celebrations. Our rose wine cost is only R100.00 per bottle from our online store.

Exploring Rosé Wine Varieties

Globally, there are many rosé wine types, each with its own personality. From the dry, pale rosés of Provence to fruitier styles from California and South Africa, there’s a rosé for every mood and meal. HER’s rosé embraces a style that’s uniquely South African, showcasing the country’s terroir and blending innovation with tradition. This makes it stand out in the ever-growing world of rosé wines. When exploring rosé wine variety, ours reflects the modern trend of creating wines that are food-friendly, approachable, and perfect for year-round enjoyment.

The Perfect Summer Drink: Rosé Wine Spritzers

Few drinks scream summer more than a chilled glass of rosé. But have you tried a rosé wine spritzer? It’s a refreshing, low-alcohol option that’s perfect for garden parties and lazy afternoons.

To make one, simply pour HER rosé over ice, top with sparkling water, and garnish with fresh fruit like strawberries or orange slices. It’s light, bubbly, and the perfect way to enjoy our rosé on a warm day.

Is Rosé Acidic? A Look at the Structure

Another question often asked is: “Is rosé wine acidic?” The answer is yes, but in the best possible way. Acidity is one of the key elements that gives rosé its crisp, refreshing character and makes it such an enjoyable and versatile wine. It’s the natural acidity in the grapes that creates that bright, lively sensation on the palate, often described as zesty or mouthwatering. This characteristic is what allows rosé wines to pair so beautifully with a variety of foods, from light salads and seafood to spicy dishes and rich cheeses. The acidity cuts through oils and fats, cleansing the palate and enhancing flavours.

In general, rosé wines made from grapes grown in cooler climates tend to have higher acidity, giving them a sharper and more vibrant profile. Warmer climate rosés are often softer and rounder, with a more mellow acidity that still provides balance without being too sharp.

The balance of acidity and fruitiness is essential in rosé, ensuring the wine doesn’t taste flat or overly tart. A well-made rosé delivers a delicate harmony between the juicy fruit flavours and refreshing zest, making it ideal for sipping on its own or serving with a meal.

HER’s rosé is crafted to strike this ideal balance, offering a bright and lively mouthfeel that’s vibrant but never overpowering. The result is a wine that feels fresh and energetic, leaving you wanting another sip.

How to Pronounce It Correctly

For those unsure about rosé wine pronunciation, here’s a quick tip: it’s pronounced “roh-zay.” Simple, elegant, and just as beautiful as the wine itself.

Why HER’s Rosé Might Be the Best Rosé in South Africa

We’ve crafted our rosé to be a contender for the best rosé wine in South Africa. Why? Because it represents more than just great winemaking. It reflects our commitment to empowering women in the wine industry, sustainability, and creating wines that resonate with modern lifestyles. From the vineyard to the bottle, every step is handled with care and purpose, making HER’s rosé not only delicious but meaningful.

Raise a Glass to HER’s First Rosé

This first release is a celebration of modern femininity, craftsmanship, and joy. Whether hosting friends, enjoying a quiet evening, or picnicking, it makes moments memorable. Follow HER Wine Collection on Instagram and Facebook to stay up to date with our latest releases, pairing ideas, and lifestyle inspiration. And most importantly. Don’t forget to raise a glass to HER!