A Blush Through Time: The History of Rosé Wine

Rosé wine has experienced a major revival in recent years, evolving from a seasonal drink to a year-round favourite among wine lovers. But behind the elegant blush hue and refreshing flavours lies a deep and fascinating story. In this blog, we explore the history of rosé wine, how it's made, where it originated, and why it continues to charm wine drinkers across the world. We’ll also introduce you to HER Wine Collection’s new rosé: an elegant and expressive addition to our portfolio. Is rosé wine simply a blend of red and white wines? That’s a common misconception we’ll clear up shortly.

Where Was Rosé Born?

The history of rosé wine stretches back thousands of years. The earliest evidence of pink-hued wines can be traced to ancient Greece and Rome. These early wines were often pale in colour due to primitive winemaking techniques, which didn't involve prolonged skin contact. As a result, the wines resembled what we now know as rosé.

In fact, in ancient times, lighter wines were often considered superior and more refined. They were served at banquets and revered by philosophers and nobility alike. So if you’ve ever wondered where was rosé born, the answer lies in the sun-drenched vineyards of classical antiquity.

Rosé Wine History in Europe and Beyond

As winemaking spread across Europe, so did rosé. France, Spain, and Italy developed their own regional styles, from dry and mineral-rich to fruity and aromatic. Over the centuries, rosé transitioned from a regional staple to a global sensation. This transformation was due in part to innovations in winemaking and changes in taste preferences.

So, where does rosé wine come from today? While its spiritual home may be in Europe, rosé is now produced across the globe. From the Americas to Australia, and of course, South Africa.

History of Rosé Wine: From Europe to South Africa

The history of rosé wine extends far beyond Europe. Wine’s arrival in South Africa can be traced back to the 17th century, when European settlers brought with them both grapevines and generations of winemaking tradition. The Cape Winelands, with their sun-soaked days and cooling coastal breezes, offered the perfect environment for cultivating grapes ideal for wine production. Early winemakers quickly recognised the potential of the region, experimenting with different grape varieties and techniques to create wines suited to the local climate and palate.

Over the centuries, South African rosé has evolved from a curiosity into a celebrated category in its own right. Today, the country is known for producing expressive and beautifully balanced rosé wines that stand confidently on the world stage. At HER Wine Collection, we’re proud to contribute to this legacy. Our rosé draws on this rich heritage while embracing a modern approach, honouring the journey that brought rosé to our shores and looking ahead to where it can go next.

History of Rosé Wine: How Is Rosé Wine Made?

The most common question we hear is: how is rosé wine made? One of the biggest myths is that rosé results from blending red and white wines. In reality, quality rosé is produced with care using dedicated methods that highlight the grape's freshness and colour.

There are three primary techniques for making rosé:

1. Direct Press: In this method, red grapes are gently pressed, and the juice is quickly separated from the skins. This results in a delicate, pale pink wine with subtle aromas and crisp acidity.

2. Saignée (Bleeding): This technique involves "bleeding off" a portion of juice during the early stages of red wine fermentation. The result is a richer, darker rosé with more body and structure.

3. Limited Skin Contact: Here, red grape skins are allowed to stay in contact with the juice for a short time, typically a few hours. This process gives winemakers flexibility in controlling the colour and flavour intensity.

Each of these methods produces rosés with distinct characteristics, from barely-there blush tones to bold coral hues. The winemaker’s choice depends on the grape variety, desired style, and regional expression, making rosé a wonderfully diverse category of wine.

How Long Do Rosé Wines Last?

Rosé is known for its fresh, youthful character. But how long do rosé wines last? In general, rosé is best enjoyed within 1–2 years of its vintage date. This ensures the wine maintains its bright acidity and delicate fruit notes. To extend its life, store your rosé in a cool, dark place and always serve it chilled. While most rosé wines are not meant for ageing, a few structured examples can last longer. HER’s rosé, however, is crafted to be savoured while it’s still lively and vibrant.

The History of Rosé Wine Meets Modern Elegance: HER’s New Rosé

As proud stewards of South African winemaking, we at HER Wine Collection are thrilled to introduce our newest release: a delicate, balanced, and utterly drinkable rosé.

Our 2025 Rosé crafted from Pinotage and Chenin Blanc grapes, features a beautiful pale salmon pink hue that catches the light like a summer sunset. On the nose, expect aromas of fresh strawberries and candyfloss flavours, and white peach and ripe pear flavours. The palate is fresh and light-bodied, with bright acidity, gentle minerality, and a crisp finish that leaves you wanting more.
Crafted with care and intention, this rosé is designed to honour the history of rosé wine while offering something unique and distinctly HER. You’ll already find it available at our HER Wine Collection online store.

A Modern Classic with a Rich Past

The beauty of rosé lies in its balance of simplicity and sophistication. From ancient Greek feasts to contemporary brunch tables, its appeal has remained remarkably consistent. It pairs effortlessly with food, suits every season, and bridges the gap between red and white wines with elegance.

At HER Wine Collection, we draw inspiration from the history of rosé wine, celebrating its enduring legacy while crafting wines that speak to today’s palate. Our rosé is not just another rosé wine. It’s a celebration of culture, femininity, and time-honoured tradition.

Empowering Through Wine: The HER Bursary

At HER Wine Collection, we believe in uplifting young people  not just through exceptional wine but through meaningful impact. That’s why a portion of proceeds from every bottle sold goes towards the HER Bursary: a fund dedicated to supporting South African youth in their pursuit of education and personal development. Every bottle of HER wine sold contributes to this fund, which is dedicated to helping the youth  access education, training, and personal growth opportunities they may not otherwise have. By investing in the next generation of  leaders, the HER Bursary helps create a future where more women have the tools and confidence to follow their dreams.

History of Rosé Wine: HER Wines Rosé

Whether you’re new to rosé or a longtime admirer, there’s something truly special about sipping a wine that carries with it centuries of history. We invite you to enjoy our latest rosé release. A wine shaped by time, tradition, and the passion behind HER Wine Collection. Raise your glass to the history of rosé wine, and let it inspire your next memorable moment. Ready to taste it for yourself? Visit our online store today and be the first to try our newest rosé. Follow us on Facebook and Instagram to stay in the loop with special releases, food pairing ideas, and more.